Massacre in Madison—WNC Magazine—2010

Molecular Gastronomy and Note-by-Note Cooking:  Two Disciplines to Stretch the Imagination--The Owl & Spade--2009

Kitchen Experimental—WNC Magazine—2009

The SSCA:  Five Years and Flourishing—Owl & Spade—2009

A Taste for Truffles—New Life Journal—July 2008

Digging for Delicacies:  Tennessee and Tarheel Truffles—Marquee Mountain South—2008

Greek Domesticity—The Real Greek Islands—2007

A Culinary Carousel—The Asheville Gourmet—2006

A Culinary Quest—The Owl & Spade (Warren Wilson College Press)—2006

Tarts for All Times—New Life Journal—2005

Cornbread, Fiddle, France—News Record & Sentinel—2005

Market Day in Paris—Sheville.org—2005

Finding a New Life in Auxy—French Property Insider—2004

A Day in the Country—French Property Insider—2004

The Changing Fields—French Property Insider—2004

Rumors—Now and Then Literary Magazine—1999

Raised to the Rhythm of the Road--Women in Bluegrass—1996

Article and record reviews in Le Cri du Coyote—1991, 1992

Sundays—Now and Then Literary Magazine—1987

The Swannanoa School of Culinary Arts Cookbook—2009

The Swannanoa School of Culinary Arts Cookbook—2008

The Swannanoa School of Culinary Arts Cookbook—2007

The Swannanoa School of Culinary Arts Cookbook—2006

The Swannanoa School of Culinary Arts Cookbook—2005

Duality —Sheville.org—2006

So Much of Motherhood—Sheville.org—2006

Map of France—Sheville.org—2006

A Song of Generations—Epic poem in Camp Sabael:  Its Story (Wren Song Press)—2004

The Pendulum—poetry selection—1978